Joe’s menu combines classic cuisine with modern dishes and features the best available seasonal ingredients from local suppliers.

A set-price Classics menu is available mid-week every lunch and dinner alongside the á la carte menu. Sunday lunch always features the finest roast sirloin of beef with Yorkshire pudding, of course.


Bookings are now being taken at the King’s Head, Dullingham for Mothers Day lunch

We will be offering a fixed price lunch menu, £25 for 2 courses and £30 for 3 courses to include our Head Chef Joe’s fabulous Sunday Roast with a choice of roast beef, roast lamb or slow roasted belly of pork. Our á la carte menu will be available also.

We shall be offering 3 sittings: 12midday, 2pm and 4pm. Call us now on 01638 507702 or contact us via our online restaurant form to make your booking


 

Sample Menus

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